Pinpoint #903 answer: Spelt, Sorghum, Millet, Rye, Rice

Types of grain

1. Pinpoint #903 clue 1: Spelt

   Spelt grain. Spelt is an ancient wheat-related cereal grown for its edible seeds, so it counts as a type of grain.

2. Pinpoint #903 clue 2: Sorghum

   Sorghum grain. Sorghum is a cereal crop whose small seeds are eaten whole or ground into flour.

3. Pinpoint #903 clue 3: Millet

   Millet grain. Millet is a group of small-seeded cereal crops eaten as porridge, flatbread or birdseed.

4. Pinpoint #903 clue 4: Rye

   Rye grain. Rye is a cereal grain used to make dark bread, crispbread and whiskey.

5. Pinpoint #903 clue 5: Rice

   Rice grain. Rice is a cereal grain and the main staple food for billions of people.

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